eco rose petals
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Description
Rose petals are simply perfect! Their versatility is immense, not only in cosmetics but also used in treatment and in cooking. Their wonderful smell makes them unparalleled in aromatherapy and, most importantly, they are rich in minerals and vitamins, particularly in vitamin C. Furthermore, wild rose contains valuable vitamins K, E and P, as well as tannins, calcium, magnesium and iron! Thanks to these riches, rose petals have toning and anti-inflammatory properties and soothe skin irritations. Rose petals have culinary use as an ingredient of salads, desserts or delicious jams. They can also be added into various beverages: drinking cool lemonade, winter tea or even home-made liqueur with rose petals will help you improve your immunity.
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